Saturday - 18.November.2017

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Executive Aviation Auxiliary Course


High Flight Assistant, Executive Aviation

In Air Hostess we have developed an executive aviation course, with all the subjects that have to take into account all aviation professionals who want to orient their vocation to the world of executive or corporate aviation.

This course is the most complete of its modality, backed by the prestige that Air Hostess has in the aeronautical training sector. 

Aviation flight training course for Executive Aviation

The agenda, meets all the requirements and needs of the companies that perform these services. The practical part, will teach you how to carry out the service on board a private plane or first class.

  • 1. TCP OBLIGATIONS IN EXECUTIVE AVIATION
  • 2. INSTRUCTIONS ON GALLEY SYSTEMS AND BEDS ON BOARD
  • 3. CATERING
  • 4. CUTLERY
  • 5. DISHES
  • 6. GLASSWARE
  • 7. NAPKINS
  • 8. THE SERVICE ON BOARD
  • 9. THE WINE
  • 10. CHAMPAGNE
  • 11. CHEESE
  • 12. CAVIAR
  • 13. ETHNIC GASTRONOMY
  • 14. CUSTOMS AND CULTURES 

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